[ Dish ]
[ The Dish ]
[ The Dish ]
Lemon Vinaigrette
Lemon Vinaigrette
This bright and zesty lemon vinaigrette is a quick, no-blender dressing perfect for salads, vegetables, or grilled proteins. Fresh lemon juice, Dijon, and shallots balance beautifully for a light, flavorful finish.
This bright and zesty lemon vinaigrette is a quick, no-blender dressing perfect for salads, vegetables, or grilled proteins. Fresh lemon juice, Dijon, and shallots balance beautifully for a light, flavorful finish.
Created On: Jul 24, 2025
Created On: Jul 24, 2025
[ Facts ]
[ Facts ]
Main Ingredient
Lemon
Main Ingredient
Lemon
Main Ingredient
Lemon
Total Time
5 Minutes
Total Time
5 Minutes
Total Time
5 Minutes
Cuisine
Italian
Cuisine
Italian
Cuisine
Italian
Servings
4
Servings
4
Servings
4
[ The Steps + Pictures ]
[ The Ingredients ]
[ The Ingredients ]
Lemon Vinaigrette
1/2 tablespoon shallot or scallion, finely minced
1/2 tablespoon Dijon mustard
1/4 tablespoon salt (or to taste)
Juice of 1 lemon
1/2 tablespoon white or red wine vinegar
1/3 to 1/2 cup good-quality olive oil
Freshly ground pepper (to taste)
Lemon Vinaigrette
1/2 tablespoon shallot or scallion, finely minced
1/2 tablespoon Dijon mustard
1/4 tablespoon salt (or to taste)
Juice of 1 lemon
1/2 tablespoon white or red wine vinegar
1/3 to 1/2 cup good-quality olive oil
Freshly ground pepper (to taste)
[ Steps ]
[ Steps ]
Prep - 5 minutes
1. Add all ingredients to a screw-top jar.
2. Shake vigorously until emulsified.
3. Store in the refrigerator.
Prep - 5 minutes
1. Add all ingredients to a screw-top jar.
2. Shake vigorously until emulsified.
3. Store in the refrigerator.
